We apologize for the
The Tasting Room is closed.
OPEN July 3rd & 4th 9-6
And, our door is open, so as long as you abide by the current regulations
requiring a face-mask and you maintain your "social distance,"
customers are able to amble in to the shop.
PHOTO OF THE WEEK
The growing season is proceeding beautifully here in Northern California.
We've had mild temperatures, but with a fair bit of wind in the
afternoons...fortunately the flowering is behind us and the berries have
"set," so the gusts can't damage the potential crop by blowing off the
We read a report asserting that growers have fewer contracted-buyers for grapes
at this stage than last year.
With the slump in sales to restaurants, which have largely been closed the past
few months, those wineries who have shunned retail stores, are in a bit of a
The crop level for the 2020 harvest looks to be about average in terms of
tonnage. We are not sure what this will mean in terms of pricing, but we
have seen consumers shying away from really high-priced bottles for the most
had a small hiccup with being able to access our website for updates...the
hosting company transferred our site to a new server and in doing so posted a
version of the site from 5 weeks prior to the most recent update!
We've been trying to learn how to update the site and our colleague Abinav knows
a thing or two about computer technology!
So we are finally able to post updates...
Sorry for the inconvenience.
We tasted a number of wines this past week and are pleased to report we found a
few bottles which will be in stock shortly.
The new vintage of Marine Dubard's Sauvignon Blanc is in the shop. It
comes from a vineyard in Bergerac (France), not far from Bordeaux.
But it's styled along the lines of a good Sancerre, except that it's $14.99, not
Another price-worthy bottle comes from a venerable vintner in Italy's Piemonte.
Filippo Gallino is an old-timer and traditionalist. His 2018 Nebbiolo is
sale-tagged at $12.99 and it's a marvelous introduction to the joys of Barolo
The shop is well-stocked, so consider stopping by and we can give you a nice
socially-distanced "tour" of some exceptional values.
We wish you good health, as always and drink well!
There's a new
newsletter on the counters...stop by and pick up a copy.
GIFT CARDS AVAILABLE...
Lots of interesting wines to taste today, as well.
The list has been
updated, so stop by and check it out.
Had a nice mention in the Wall
Street Journal's 2016 story about wine store signage:
The Most recent mention, September of 2017, is this one...Things Wine Shop
Australian Wine Writer Jim McMahon wrote
a nice article published on the web site of the New South Wales Teachers
Did you see the article in the local newspaper, by the way?
It was printed
just before New Year's Eve...
"Quality first" is our mantra.
As professional wine scouts, we navigate the vast ocean of
offerings to find exceptional wines and exceptional values. We look
for good wines which have "soul." Given that so many
consumers are willing to settle for mainstream, mass-produced wines, our
selections often come from off-the-beaten path locales and, we suppose,
are not for everyone. But if you have taste for good wines, stop by
the shop! They start at about five bucks and go up from there.
We take the guess-work out of buying wine.
By the way, the four of us here are not "on commission."
Some stores offer incentives for the sales staff.
We work for you!
PEOPLE KNOW THE PRICE OF EVERYTHING AND THE VALUE OF NOTHING
dinosaurs in the wine business. Weimax has been open since 1961
and Gerald has been in the business long enough to remember when young,
upstart wineries such as Caymus and Stag's Leap Wine Cellars opened
their doors and charged all of $3.75 a bottle for Napa Cabernet!
If you buy wine because it has a cute label or was given a 90-point
score by someone, we're probably not your wine outlet.
If you think you're really getting a deal buying a second bottle of some
over-priced plonk for a nickel, we're probably not your wine outlet.
If you're impressed by a huge selection featuring hundreds of
factory-made wines of mediocre quality, we're probably not your wine
If you think you're really getting a deal at the grocery store with
inflated prices on their wine to give you a hefty percentage discount,
we're probably not your wine outlet.
On the other hand...
If you like wines made by the winemaker and not marketing department
geniuses, we have some interesting bottlings for you.
If you're looking for wines which "taste more expensive" than
they cost, we have many discoveries to share with you.
If you're interested in broadening your enological horizons, stop by and
have a chat!
If you're a fan of wines "made for adult" palates, please
This site is a "work in progress." It is updated regularly.
We are wine lovers and write this for wine lovers.
We offer a large selection of wines for
Monday through Saturday in The Tasting Room. We also
organize formal, blind-tasting comparisons. There is a growing archive of
tasting results, so you might check that out while you're viewing this site.
Here To Take A Peek of the Tasting Results
of legal drinking age are welcome to peruse this site.
Taste Before Buying.If you're looking for numerical scores of wines, you won't find them
We do not purchase wines on the
basis of favorable reviews by various publications.
Unlike about 98% of Wine Shop sites, we write our own copy based on
personal opinion and first-palate tastings.
This is a
Parker-Free and Wine Spectator-Free Zone.
We hope this site will encourage you to
stop by our shop and peruse the incredible selection of wines in store.SHIPPING
ALONG THE WEST COAST.
We make every effort to assure the accuracy of availability and pricing, but as
we are only human....
$9 for the Box (12 bottles) , $23 for UPS. $5
handling per box for gift orders.
No Shipments to Utah, Massachusetts or New Jersey, please.
Additional Fine Print:
Non-California residents are responsible for determining whether they may
lawfully import alcoholic beverages into their state. We make no representation
relative to your right to import wine or spirits into your state. Each state has
its own rules about alcoholic beverages. Better check before calling us with an
We are not responsible for shipments damaged due to weather. Next day air
or 2nd Day Air shipments are routinely handled with more care, so you may wish
to request those services.
We are not responsible for the weather (like, duh!), so shipments to places with
extreme temperatures are a risk. We will not assume that risk.
DELIVER LOCALLY...CHECK THIS PAGE FOR INFO
ON GIFT DELIVERIES
WE ARE: <click here!> 1178 Broadway, Burlingame, California
Check out the current newsletter.
We Gift Wrap, too.
ROOM IS CLOSED UNTIL
GOVERNOR NEWSOM SAYS WE CAN RE-OPEN IT
CASTELLO DI VERDUNO BAROLO is not designated as a "cru" or
single vineyard wine, but we understand the grapes are from the Boscatto
vineyard in Verduno.
It gets about 3 weeks of skin contact to extract color and tannin.
The 2015 is one of the showiest vintages we've tasted of this bottling
and it's showing well presently and should develop additionally over the
next decade, or so.
Print: One free taste per household...one free taste of a
particular wine per person.
You must be 21+ years of age.
HEY! We were listed amongst Food & Wine Magazine's 125
"Favorites" in the October 2003 Issue.
Thanks, Food & Wine!
- Electronic mail
For: General Information, Comments, Queries, etc.,
Contact the Chief Cook & Bottle Washer, Web-Mister & Wine Meister.
- WEIMAX WINES & SPIRITS
Burlingame CA 94010
We built this site
ourselves using Microsoft's Front Page.
their noses at Gallo.
We "upgraded" to a new Microsoft program called Expressions...big
While FrontPage was intended for novices, the new program is
intended for "experts" and programmers. Most "experts"
view Microsoft with derision, much like wine drinkers look down
Now we know why.
We have been informed that
Netscape's Navigator doesn't present this format quite exactly as it is
intended. Sorry about that. We have also noticed it appears
differently on our browser than it appears as we've built it! Go figure...
"UNCLE BOB" GORMAN
Bob was in reasonably good shape in his later years.
In 2012 he had a bout of Bells Palsy in late Spring...
In early November he had a "dizzy spell" but said the hospital tests
were all fine.
Two weeks later he apparently suffered a stroke or seizure and ended up in the
A series of further setbacks ensued and Bob passed away on Thanksgiving Day of
He was a bon vivant, world traveler and gourmand.
He appreciated art and photography, was a mushroom hunter and good cook and genial
Bob wrote a book on California wine in the 1970s, a series of nice essays on
various varietals, with commentary on various wines and various food affinities.
Bob was especially proud that his book had been panned by The Wine Spectator,
while garnering good reviews from Gourmet Magazine's wine guru, Gerald Asher.
Julia Child also had been a fan of Bob's book, apparently.
He is greatly missed by Weimax regulars and his colleagues behind the counter in
Jon Bonne, of the San Francisco Chronicle, wrote a nice article on
"old" wine books.
The March 2014 article featured a photo of a bunch of Jon's favorites, topped by
Jon's article by CLICKING HERE.